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The Minds Behind Long Beach Bars Dempsey’s and Boomers to Bring New Concept to Surf City

The unmissable Sunset Lounge Bottoms Up – better known as Brix – will soon become Ocaso Lounge

Crumbl Cookies is Bringing Another Delicious Outpost to Orange County

A recently-filed building permit details a Crumbl Cookies location coming to Anaheim

SAJJ Mediterranean is Opening Another Location

The locally-sourced, fresh-focused Mediterranean concept will eventually make its way to Lake Forest’s Local Kitchens

It Appears Baby’s Badass Burgers is Coming to Lake Forest’s Local Kitchens

The food truck concept turned Shark Tank contender turned brick-and-mortar has opened up shop at Huntington Beach’s Local Kitchens and is apparently gearing up for a debut at the food hall's Palo Alto and Lake Forest branches

JARS Sweets and Things is Opening a Laguna Niguel Branch

The fast-franchising Chicago-based dessert chain is spreading its reach throughout LA, OC, and Texas

Brother and Sister Restaurateurs Will Open Their Third Zesty Olives Location in Laguna Niguel

Zesty Olives is opening another company-owned outpost before launching its franchising plan in California, Florida, Texas, and Nevada

Rare Society Steakhouse is Coming to San Clemente

Chef Brad Wise of Trust Restaurant Group is opening the fifth branch of his retro-inspired steakhouse late this spring

Oliver’s Osteria Owner Will Soon Open a Trattoria Concept

It appears Erik Demarchi is taking over the former Two Left Forks space in Irvine

An Authentic Wine and Food Concept is Coming to Fountain Valley

What Now Orange County spoke with Father and Son Gus and Anthony Defalco about their exciting, incoming concept: Defalco Family Wines and Foods

PhoHolic is Coming to Collage

The authentic Vietnamese pho eatery is opening its third location in Costa Mesa

Pitfire Artisan Pizza is Opening a New Location in Orange

This will be the eighth location for the uniquely designed, entrepreneurially managed artisan pizza chain

The Kaizen Shabu Team Will Open a Taco Spot This Summer

Lamson Nguyen of Kaizen Shabu tells What Now Orange County of his plans for Tacos Sin Frontera, an incoming Santa Ana hot spot

Folks Pizzeria Talks Expansion Following the Success of its Cozy Costa Mesa Outpost

Joey Booterbaugh and Chloe Tran’s artisanal pizza operation is a booming and burgeoning dough-centric success
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